February 15, 2025

London’s Love Affair with Japanese Food

Ramen, sushi, sashimi—these iconic Japanese dishes have traveled oceans to find a home in London’s vibrant food scene.

by Esra Ergin

From authentic traditions to bold, modern creations, the city offers a wealth of spots where Japanese cuisine shines. Whether you’re in the mood for an elegant dinner or a quick, flavorful bite, this guide will take you to some of London’s standout Japanese restaurants.

Sumi

Located in the heart of Notting Hill, Sumi, a Michelin Guide-listed modern Japanese restaurant, is a standout destination for sushi and sashimi lovers. Created by Chef Endo Kazutoshi and named after his mother, Sumi delivers a refined menu that balances tradition and innovation.

Must-try: Hotate (scallop) nigiri, o-toro (fatty tuna belly) nigiri.

 
Kinoya

For an unforgettable ramen experience, visit Kinoya, tucked inside the iconic Harrods Dining Hall. Their rich pork broth, simmered for 12 hours, is the star of the show, paired with bacon katsuobushi salt, anchovy oil, and perfectly torched chashu (pork belly).

Must-try: 12-hour pork ramen.

Umu

For a luxurious experience, Umu, a two Michelin-starred restaurant in Mayfair, offers an homage to traditional Japanese cuisine. Their kaiseki menu is a multi-course exploration of seasonal ingredients, meticulously crafted into works of art. The sashimi selection here is celebrated for its unparalleled freshness and presentation.

Must-try: Kaiseki menu, sashimi selection.

 
Tonkotsu

If you’re craving a casual but delicious ramen fix, head to Tonkotsu, a beloved chain known for its affordable yet flavor-packed offerings. Their signature ramen boasts a creamy, slow-cooked pork broth and handmade noodles.

Must-try: Tonkotsu ramen, pumpkin korokke (croquettes).

Koya

For an authentic Japanese udon experience, Koya is the place to be. With locations in Soho and the City, this casual eatery serves hand-pulled udon in comforting dashi-based broths. Their small plates are also a great way to sample more flavors.

Must-try: Kamo (duck) udon, tempura small plates.

London’s Japanese dining scene is rich, diverse, and yours to discover. From upscale restaurants to casual gems, the city is brimming with options to satisfy every craving.